Guide 100 of the Best Coffee Beans from South America

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Coffee culture has swept across America in the last couple of decades, to the point where every mall, street corner and small town has some sort of caffeinated outlet. Not only do they make insanely good coffee, they serve fresh, made in-house cold-pressed juices, acai bowls and superfood smoothies, as well as making their own paleo treats and tasty granola. Check out the most Instagrammable spots in Alabama. They specialise in single cup, artisan coffee that goes back to the basics — freshly roasted and absolutely delicious. Check out the most Instagrammable spots in Alaska.

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At Peixoto pronounced pay-sho-tow , they grow their own coffee, import it and roast it especially for the store. A true crop-to-cup experience that tastes incredible.

Check out the most Instagrammable spots in Arizona. Their coffee is ethically sourced from around the world — think the Congo, Burundi, Colombia and Brazil. In the best possible way. Check out the most Instagrammable spots in Arkansas. Their flagship store on 7th Street has a fun Affogato bar, for when you want something sweet with a kick. Check out the most Instagrammable spots in California.

Coffee Beans

Welcoming vibes, with the cafe located within the actual wholesale roastery. Their coffee also comes ready to purchase, in the beautifully designed bags that are inspired by Colorado. Check out the most Instagrammable spots in Colorado. Check out the most Instagrammable spots in Cinnecticut. Little Goat Coffee makes sure their roaster is in pride of place in full view of customers, and staff will talk you through the process while you order.

They also provide beans to many restaurants and cafes across the state, but we suggest going straight to the source for the very best cup. Check out the most Instagrammable spots in Delaware. With three locations in Orlando, our fave is the original CREDO headquarters in College Park, which feels like someone dropped a direct-trade espresso bar into your living room. They operate an interesting name-your-price model, where you decide how much to pay for the coffee.

They source direct-trade coffee from smaller farms, which is roasted locally. These guys go above and beyond for the community too, regularly hosting informative and inclusive events and talks. Check out the most Instagrammable spots in Florida. Their funky red coffee trucks serve amazing coffee and specialty drinks all over Atlanta, as well as offering mentorship and job training for refugees. Not only is it a multi-ethnic gathering place where everyone is welcomed, the coffee is purely perfect. Check out the most Instagrammable spots in Georgia.

Why Is Colombian Coffee So Good?

What began as a coffee truck is now an achingly cool store in the diverse neighborhood of Kaimuki. You can get Japanese-style iced coffee, fresh espressos, cortados and all sorts of buzzing brews that will keep you ticking over. Milk, shaken and served over ice in an 8 oz jam jar. Check out the most Instagrammable spots in Hawaii. This small-batch coffee roaster in Boise sources all its beans from free market coffees, small farm, certified organics and fair trade farms.

Where Do Coffee Beans Come From? - Perfect Coffee

Their signature espresso is a blend of Indonesian, African and South American beans, with sweet macadamia nutty notes. Check out the most Instagrammable spots in Idaho. The stores are beautifully designed, and super Instagrammable. Check out the most Instagrammable spots in Illinois. They serve light to medium craft coffees that are locally roasted in Indiana and the greater Midwest. Adventurous types will love the house-made specialties, such as their nitro cold brew or smoked bergamot chai latte. Check out the most Instagrammable spots in Indiana.

They also serve non-alco coffee cocktails, and coffee tasting flights of coffee from one particular region, co-op, or coffee farm, brewed three different ways: a double shot of espresso, cold brew, and a pour over. Check out the most Instagrammable spots in Iowa. Their mission?


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The coffee changes regularly, with three blends to choose from each week and they also have house-made biscuits and breakfast sandwiches. Keep an eye out for DJs spinning tunes some mornings…. This award-winning third-wave coffee shop in Kentucky has some seriously good coffee vibes going on. With several locations to grab your coffee from, as well as selling wholesale, these guys know the suss. As well as serving quality espresso and pour-overs, you can also sip on a delicious White Russian Coffee Mocktail.

They also do incredible waffles. So be sure to save some room. Check out the most Instagrammable spots in Kentucky. The cafe owners play their own vinyl collection, and you can also snack on tasty house-made pastries. Photo-worthy pies and delectable coffee is the name of the game at Tandem Coffee Roasters.

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Their latest location is in a space that was once a gas station, then a laundromat — now a beautiful place to sip coffee and eat delicious baked goods. The dream? As with most other countries south of the equator, and like we mentioned in regards to Peru, the people who own the coffee farms in Colombia are often struggling with poverty, as the darker realities of working in the coffee industry come to light. It is through gaining a premium on their amazing shade-grown coffee that Colombian farmers can hope to contend with the threat of big business and environment depletion.

Brazil is the largest supplier of arabica coffee beans to the world, a title which they have maintained for the past century and a half.


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  4. Also, Brazil, as a culture, drink a lot of coffee themselves. They are the 14th biggest consumers of coffee worldwide, and so, as you can see, Brazil is all about coffee however you look at it. Mainly, Brazil specializes in growing arabica coffee beans, but still there is a fair percentage which are of the type known as robusta, with the two accounting for the entirety of their coffee production. Because of their generally heavy-bodied blends, Brazil has become more associated with fine espresso. Since the world is only becoming more in love with espresso, this tells us something about why Brazil still increases in popularity to this day for their great espresso blends.

    The flavor of Brazilian coffee is soft, generally nutty, or chocolatey, with a lingering aftertaste and low acidity. The elevation of farms in Brazil is generally lower than other countries, with a more challenging non-volcanic soil to contend with. Because of the lower altitudes a lot of coffee beans are harvested on flatter lands in Brazil and the sheer quantity of coffee coming from Brazil at any given time, it could be said that the higher quantity means a lower quality.

    Purely based on the sheer amount of coffee Brazil produces, this could be said to be true. On the whole, there is a good reason that Brazil is number one in coffee exporting worldwide. Since Brazil is so vast, there are a large number of subtle differences in the coffee bean flavors harvested by the different specialty farms across the country.

    Most of these farms are using dry-processing methods to produce their coffee, and could be considered small. Because of the sheer number of farms that operate out of Brazil, the number of potential coffee flavor notes that are detectable in the different Brazilian coffees are extremely high. It is this broad spectrum in the flavor of the different coffees coming out of Brazil which make Brazilian coffee one of the most sought after beans on the market.

    The movement towards mass-produced blends overshadowed the premium Brazilian coffee beans that were still being made at the time. Peruvian Andes. For a better shopping experience, please upgrade now. Javascript is not enabled in your browser. Enabling JavaScript in your browser will allow you to experience all the features of our site.

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